Camp Craft Cocktail: Brunch Punch
Create delicious, easy-to-make craft cocktails. Sealed in a glass jar, it's perfect for gifts and gatherings.
Kit includes: Dried Cherries, Pineapple, Oranges, and Citrus Infused non-GMO vegan sugar. Add 12 ounces of alcohol, refrigerate for three days. Add 1.5 ounces to soda, juice, and/or tonic. Alcohol not included. Serves 8, can be infused twice for a total of 16 servings.